This spot is a haven for fish lovers, offering expertly cooked fish head curry. Must-try dishes include:
- Gulai Kepala Kakap: Red snapper fish head in a rich, spicy curry.
- Sup Ikan Segar: A clear fish soup that’s light yet flavorful.
- Ayam Goreng Kampung: Fried free-range chicken for those who prefer non-seafood options.
Price Range
- Gulai kepala ikan: IDR 40,000 to IDR 80,000 depending on portion size.
- Side dishes and beverages range from IDR 5,000 to IDR 20,000.
Operating Hours
Open every day from 10:30 AM to 8:30 PM.
Location
Jl. Fatmawati No. 12, Bengkulu City. Located near several historical landmarks.
