Boyolali is a developing region in Indonesia. Geographically, this regency borders Semarang and Grobogan Regency to the north, Sragen, Karanganyar, Sukoharjo Regency, and Surakarta City (Solo) to the east, Klaten Regency and Sleman Regency (DIY) to the south, and Magelang Regency, Salatiga City, and Semarang Regency to the west. Boyolali is part of the Solo Raya area, located between Mount Merapi and Mount Merbabu, making it a destination for beautiful natural tourism.
Known as a region producing many resilient MSMEs, Boyolali is famous for its dairy products, including milk, beef, beef processed products, and the largest cheese production in Central Java. In addition, Boyolali is a significant producer of outstanding craft products such as copper, aluminum, and other metals, including ceramics, which are exported internationally. With its natural resources and stunning landscapes, Boyolali attracts both businesspeople and tourists to visit this city.
From Adi Soemarmo International Airport, head towards the Solo-Salatiga toll road, or if coming from the Semarang-Salatiga-Solo toll road, exit at the Boyolali toll gate in Kragilan, then head towards Jl. Perintis Kemerdekaan. Pondok Asri Hotel is located on the left side of the road after the Sudirman statue, or precisely west of Boyolali's town square.
HOTEL INFORMATION
- Hotel Website: www.hotelpondokasriboyolali.com
- Hotel Chain: HOTEL PONDOK ASRI
- Hotel Brand: HOTEL PONDOK ASRI
- Number of Rooms: 31
- Number of Floors: 3
- Number of Restaurants: 1
- Electrical Voltage: 12,000 volts
