Dreamland: Surf’s up at Bali’s New Kuta Beach
The restaurant has a modern open style with a eye for detail reflected in the choice of the decor, table-runners, coaster, cutlery, music, chairs and the like. The dining quality is enhanced by the decor and environment.
The menu is a carefully selected range of world cuisine with, of course, a Belgian touch here and there with typical dishes like "Vlaamse stoofkarbonaden" - a beefstew slowly simmered in dark beer - or "Koninginnehapje" literal meaning a 'Queens snack' - chicken with bechamel and mushrooms. Both of course served with belgian fries - do not let yourself be fooled there is no such thing as "French" Fries, it is their friendly northern neighbour that invented fries and perfected the art of double frying to get the mouth watering crispy flavor. No Belgian choice would be complete without some chocolate options like our homemade 'Chocomousse' or an all time favorite "Dame Blanche" ice cream dessert.
We also have a refined Asian selection, and a few Indonesian classics, own made Italian pasta and pizzas, wonderful soups and salads. Whether you want a snack or a more refined choice or just some comfort food, and if it is not on the menu, ask we might be able to accommodate (availability of ingredients allowing).
But it is also about the centuries' old Burgundian way of living in Belgium with the enjoyment of different food from different cultures.
But it is not just about the food. Wonderful food also deserves good presentation on nice plates and bowls, and what is more it doesn't have to be all that expensive,
And if a simple nasi goreng coming out of the kitchen and looks like a picture and tastes like heaven and people say "aahh beautiful " we know we are on the right track.
|Address||:||Jl.Benesari - POPPIES II, Kuta BALI 80361|
|Phone||:||+62 361 755 123|